Dinner will be provided by the White River Conference Center. The 2023 menu will include:
Fresh Berry Salad, Seared medallions of beef with roasted shallots, fresh herbs, wild mushrooms and boursin cheese in a Schlafly Brown Ale sauce (gluten free main entree), Chocolate Mousse Layer Cake or Chambord Swirl Cheesecake
The vegetarian option will be the Vodka Martini Pasta entree (non-gluten free).
The gluten free dessert option will be a Gluten Free Chocolate Ganache Cake.